What is NaturalNews NaturalPedia? | Information for Authors Home | About Natural News | Contact Us | About the Consumer Wellness Center
NaturalNews.com > NaturalPedia > Physiology > Cholesterol levels

Cholesterol levels

page 3 of 38 | Next -> Email this page to a friend

Want news about Cholesterol levels and more e-mailed to you? Click here for free email alerts


Natural Medicine, Optimal Wellness: The Patient's Guide to Health and Healing

Jonathan V. Wright, M.D. and Alan R. Gaby, M.D.
See book keywords and concepts
High-fiber foods (such as whole grains, legumes, fruits, and vegetables) may also help lower cholesterol levels. In one study, the cholesterol-lowering effect of a diet high in fruits, vegetables, and nuts was 34 to 49% greater than what would have been predicted from the fat content of the diet.6 Boiled (unfil-tered) coffee contains at least two compounds that raise serum cholesterol, whereas filtered coffee has little or no effect on cholesterol levels.

PDR for Herbal Medicines, Fourth Edition

Thomson Healthcare, Inc.
See book keywords and concepts
There were no significant changes for triglyceride or HDL cholesterol levels. All the treatment regimens were well-tolerated. The authors conclude that Psyllium can be viewed as a safe addition to further lowering cholesterol, with Psyllium supplementation along with 10 mg of simvastatin, and appears to function as powerfully in lowering cholesterol as 20 mg of simvastatin alone (Moreyra, 2005).

Prevent and Reverse Heart Disease

Caldwell B. Esselstyn, Jr., M.D.
See book keywords and concepts
Since I started my research twenty years ago, there has been a marked increase in the number of experts who believe that nutrition plays a critical role in helping you maintain safe cholesterol levels and in protecting you from the common killer diseases, especially from coronary artery disease. And many laymen come to that understanding on their own. A few years after his first bypass surgery, Abe Brickner joined a study of people who had undergone the operation. "I began to sense from my reading that something was going on," he says.
Some researchers have suggested that years of eating fat and cholesterol may compromise the body's natural capacity to reduce cholesterol levels.) For these people, a modest dose of a cholesterol-lowering medication under physician supervision should take care of the problem. It is worth noting, however, that anyone who achieves a cholesterol level of 165-170 mg/dL by eating a strictly no-fat, plant-based diet is already doing wonders for his or her health, even without reaching the optimal level.
But subsequent reanalysis of the Helsinki study and all other trials of the effects of reducing cholesterol levels, with or without drugs, have shown no increased incidence of suicide, accidents, or cancer. The newer research makes it clear that otherwise healthy individuals who achieve low blood cholesterol through proper lowfat nutrition will enhance their health, not harm it. The West Coast Family Heart Study found a reduction in both depression and aggressive hostility among those on a low-fat, cholesterol-lowering program compared to the control group eating the standard high-fat diet.
Unlike the drugs, plant-based nutrition has beneficial effects far beyond reducing cholesterol levels. It has a mighty impact on a host of other risk factors, as well: obesity, hypertension, triglyceride, and homocysteine levels. It enables the endothelium to heal and renew itself, and allows once-clogged arteries to dilate and replenish the heart muscle they serve. It makes you heart-attack-proof. It doesn't get much better than that. 9 Frequently A Questions If you have read this far, you now know what you need to do.
But isn't it enough simply to reduce your cholesterol levels? Why insist upon a radical change in diet, if there are other ways to reach the cholesterol goals? Recently, the New England Journal of Medicine reported on a study in which massive doses of cholesterol-lowering drugs were used to reduce total cholesterol well below 150 mg/dL. Three out of four of the heart patients involved seem to do very well under this regimen. But it was not a complete success.
Analysis of cholesterol levels during the course of the study. 2. Analysis of angiograms taken before, during, and after treatment. 3. Analysis of the clinical results of the study. Keep in mind the background of the eighteen patients who stuck with the program. All had severe, progressive coronary heart disease. In the eight years before my study began, all had received state-of-the-art cardiac care at the Cleveland Clinic.

The Cure Within: A History of Mind-Body Medicine

Anne Harrington
See book keywords and concepts
Every two weeks, these physicians measured their subjects' cholesterol levels and the speed with which their blood clotted (rapid clotting was considered a risk factor for heart disease). Sure enough, by late March and early April, both had increased significantly. Indeed, the researchers reported that the accountants' blood "began clotting at a dangerously accelerated rate." In May and June, though, both cholesterol and clotting returned to normal levels.

The Most Effective Natural Cures on Earth: The Surprising, Unbiased Truth about What Treatments Work and Why

Jonny Bowden, Ph.D., C.N.S.
See book keywords and concepts
Note the part about increasing HDL, the "good" cholesterol levels, which is not easy to do. Drugs fail miserably at it.) The researchers stated that "at lower and equal doses, krill oil was significantly more effective than fish oil for the reduction of glucose, triglycerides, and LDL levels." And right before this book went to press, a study published in the Journal of the American College of Nutrition showed that krill oil at a daily dose of only 300 mg "significantly inhibits inflammation and reduces arthritic symptoms thin a short treatment period of 7 to 14 days." Pretty impressive.

You Don't Have to be Afraid of Cancer Anymore

Bill Sardi
See book keywords and concepts
Yet another confounding fact is that prostate cancer patients have lower cholesterol levels than their healthy peers. [Lancet 2:1178-80, Nov. 18, 1989]. Men who participated in the National Health and Nutrition Survey I in the early 1970s, and underwent extended followup through 1987, found males with the lowest cholesterol had a slightly higher risk for prostate cancer. [Cancer Epidemiology Biomarkers Prevention 4:807-11, 1995] Cholesterol accumulates in cancer cells, which may explain why there is less cholesterol in circulation.

PDR for Herbal Medicines

Joerg Gruenwald, Ph.D.
See book keywords and concepts
COMPOUNDS: CARTHAMI OLEUM Fatty oil: chief fatty acids linoleic acid (55-88%), linolenic acid Carotinoids EFFECTS: CARTHAMI OLEUM Safflower oil lowers the serum cholesterol levels. INDICATIONS AND USAGE CARTHAMIFLOS In folk medicine, it is mainly used as a stimulant, purgative, antihydrotic, emmenagogue, abortifacient, expectorant, pneumonic, and for tumors. In China, it is given to women for hyperemia. It is also added to teas, which soothe coughs and bronchial conditions. CARTHAMIOLEUM Safflower oil is used for the prophylaxis of arteriosclerosis.

You Don't Have to be Afraid of Cancer Anymore

Bill Sardi
See book keywords and concepts
Cholesterol is the carrier to transport fat-soluble antioxidant nutrients, such as vitamin E and lycopene, to cancerous tissues. Low cholesterol levels result in decreased antioxidant defense. [Free Radical Research 25:239-45, 1996] Dietary Supplements and Prostate Cancer Whether a man has the slow-growing type of prostate cancer and elects to practice "watchful waiting" or undergoes treatment and then is concerned about recurrence, there is an urgent need for prevention. Physicians and researchers are saying that prostate cancer is probably the most promising field for prevention.

PDR for Herbal Medicines

Joerg Gruenwald, Ph.D.
See book keywords and concepts
EFFECTS: CYNARAE FOLIUM AND RADIX A choleretic effect has been observed in rats; the cholesterol levels were reduced in the rats, a hepatostimulating and bitter effect has also been documented. INDICATIONS AND USAGE ¦ Liver and gallbladder complaints ¦ Loss of appetite Artichoke is used for dyspeptic problems and also for prophylactic treatment against the return of gall stones. In folk medicine, Artichoke is also used for digestion complaints and as a tonic in convalescence.

What If Medicine Disappeared?

Gerald E. Markle and Frances B. McCrea
See book keywords and concepts
So it is difficult to isolate the direct effect of screening on cardiovascular health, or even on serum cholesterol levels. In one community based study, patients receiving risk factor screening and targeted dietary advice had only 1-3% lower cholesterol than the unscreened controls after a three-year follow-up.38 The Task Force gives a "B" grade for periodic screening of men age 35-65 and women 45-65. There is insufficient evidence (Grade "C") to so recommend for those over age 65 or young adults without a family history of cardiovascular disease.

Timeless Secrets of Health & Rejuvenation: Unleash The Natural Healing Power That Lies Dormant Within You

Andreas Moritz
See book keywords and concepts
Cinnamon has also been shown to lower triglycerides and cholesterol levels, and to prevent and improve heart disease. More recent research shows that cinnamon does more than just ward off diabetes and heart disease. It • supports digestive function; • constricts and tones tissues; • relieves congestion; • alleviates pain, inflammation, and stiffness of muscles and joints; • eases menstrual discomfort; • stimulates circulation; • neutralizes destructive bacteria, including E. coli. Cinnamon also makes you smarter.
So when they studied total mortality and blood cholesterol in those over 80, they found men with cholesterol levels over 6.5 to have less than half the mortality of those whose cholesterol level was around 5.2, the "healthy" level. In support of this discovery, scientists working at the Leiden University Medical Centre found that "each 1 mmol/1 increase in total cholesterol corresponded to a 15 percent decrease in mortality." A study of the Maori people in New Zealand showed that those with the lowest levels of blood cholesterol had the highest mortality rates.
This should help restore your cholesterol levels back to what is normal for your body. Honey—The World's Best Wound Healer? Would you have ever guessed that this delicious food made by honeybees is actually one of mankind's oldest-known medicines? Dating as far back as 5,000 years, honey has been successfully used to treat burns, coughs and ulcers. Hippocrates, the Greek physician, also praised honey's healing powers and came up with many honey-based treatments for ailments such as skin disorders, ulcers and sores.
FOS has already been shown to support cardiovascular functions by lowering blood pressure and reducing blood fats and total cholesterol levels. FOS's naturally induced ability to increase resistance to infection may be especially helpful for people at increased risk of bacterial infections. FOS also supports the production of various vitamins and minerals. Animal studies suggest that FOS may help prevent anemia and loss of bone density by promoting absorption of iron and calcium in the intestines.
This finding is very significant because half of all heart attacks occur in people with normal cholesterol levels. It not only shows that inflammation plays a key role in heart disease, but also in a wide range of other disorders involving the circulatory system, including arthritis, diabetes and cancer. In the above study, the research team tracked the levels of both CRP and LDL ("bad" cholesterol) in nearly 28,000 women for eight years. According to the results of the study, women with high levels of CRP were twice as likely to have heart disease as those with high LDL.
Almonds and walnuts particularly help balance cholesterol levels. Both contain high concentrations of antioxidant oleic acid and mono-unsaturated fat, similar to that in olive oil, known to protect arteries from damage. Almonds, however, seem to be the most valuable of the two. A total of six studies showed the resounding results of the almond's ability to lower total and LDL cholesterol and reduce the risk of heart disease by 10 percent. All it takes is to eat one small handful of almonds (1 ounce) a day. It is best to remove the skin by putting the almonds into boiled water for a few minutes.

PDR for Herbal Medicines, Fourth Edition

Thomson Healthcare, Inc.
See book keywords and concepts
A 4% reduction in total cholesterol levels occurred in subjects treated with 1000 mg Garlic daily compared to an increase of 1.4% in subjects treated with placebo and Garlic 500 mg daily. LDL cholesterol was reduced by 6.1% in subjects treated with 1000 mg Garlic daily compared to ah increase of 0.9% in subjects treated with Garlic 500 mg daily. (Gardner et al, 2001). Similarly, an enteric-coated Garlic supplement reduced cholesterol in subjects with mild to moderate hypercholesterolemia. In the randomized, double-blind, placebo-controlled clinical trial, total cholesterol was reduced by 4.
The effect on serum cholesterol levels of cofee brwed by filtering or boiling. N Engl. J Med (1989), 321: 1432-1437. Balduini W, Cattabeni F. Displacement of (3H)-N6-cyclohexyladenosine binding to rat cortical membranes by an hydroalcoholic extract of Valeriana officinalis. Med Sci Res. 17; 639-640(1989) Butz S, Nurses'-Health-Studie: Kaffe - kein Risikofaktor fiir koronare Herzkrankheit? In: DAZ 136(19): 1680-1582. 1996. Coffein: Entzugssyndrom bei Kaffeetrinkern. In: DAZ 133(6):441. 1993.
Fatty oil: chief fatty acids linoleic acid (55-88%), linolenic acid Carotinoids effects: safflower oil Safflower oil lowers the serum cholesterol levels. indications and usage safflower flowers Unproven Uses: In folk medicine, it is mainly used as a stimulant, purgative, antihydrotic, emmenagogue, abortifacient, expectorant, pneumonic, and for tumors. It is also added to teas for soothing coughs and bronchial conditions. Chinese Medicine: In China, Safflower flowers treat amenorrhea and stomach tumors, as well as for external and internal wounds.
These fecal bile acids are associated with both colorectal cancer and serum cholesterol levels. Eighteen stool samples were taken from each of the 16 healthy volunteers during the study. Stools were analyzed at a rate of 12 samples/ week. This was a single center study that took place over a 12-week period that included a 2-week pretreatment phase followed by an 8-week treatment phase and a 2-week post-treatment phase. No adverse reactions were reported by study participants (Chaplin et al, 2000).

Overtreated: Why Too Much Medicine Is Making Us Sicker and Poorer

Shannon Brownlee
See book keywords and concepts
Every clinician has witnessed the medicalized 80-year-old obsessed with arthritis, Alzheimer's disease, and serum cholesterol levels. Contrast this patient with someone else in the same physical condition, who admits that her knees are bad and that she has trouble remembering things. Which patient is better off? Attention to some proto-illnesses arguably could benefit 80- and 90-year-olds: certainly osteoporosis, probably also high blood pressure. But 80-year-olds can ill afford the ceding of responsibility and loss of control inherent in medicalization.

You Don't Have to be Afraid of Cancer Anymore

Bill Sardi
See book keywords and concepts
Archives Internal Medicine 163: 1099-1104, 2003] Lignans may partly accomplish a reduction in coronary heart disease in males by moderating cholesterol levels. Flaxseed consumption lowers cholesterol. [J Clinical Endodrinol Metabol 87: 1527-32, 2002] While concentrated lignan extracts have not been evaluated for cholesterol profiles, it is known that healthy men with the highest circulating levels of enterolactone, the primary lignan component in flaxseed, exhibit much lower rates of acute heart attacks than men with low levels of enterolactone.

Women's Encyclopedia of Natural Medicine: Alternative Therapies and Integrative Medicine for Total Health and Wellness

Tori Hudson, N.D.
See book keywords and concepts
While there are many effective nonprescription natural therapies for symptom relief, this does not adequately address greater long-term concerns such as bone density, blood pressure, cholesterol levels, breast health, or vaginal tissue health. The identification of disease risks may not be very important in the early perimenopausal years, but it acquires increasing importance as the postmenopause years accumulate. This is why I recommend that women seek the advice of a licensed naturoparhic physician with a strong experience in women's health, and menopause in particular.

Decoding the Human Body-Field: The New Science of Information as Medicine

Peter h. Fraser and Harry Massey
See book keywords and concepts
Further research needs to be conducted, but in this regard NES's understanding of bioenergetic physiology is at odds with the widely accepted conventional view that cholesterol levels play a major contributory role in narrowing of the arteries. Bioenergetically, Energetic Star 6 correlates to blood flow, and the related Infoceutical may help in this regard. In addition, this Star, as a communication pathway, links to the tissue of ligaments, tendons, and cartilage, so it might be implicated bioenergetically in arthritis and other diseases of these tissues.

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

Jonny Bowden, Ph.D., C.N.S.
See book keywords and concepts
In a meta-analysis published in the Journal of the Royal College of Physicians, garlic supplements lowered total serum cholesterol levels by 12 percent after only four weeks of treatment. Not only that, they lower LDL ("bad" cholesterol) by 4 to 15 percent without lowering HDL ("good", protective) cholesterol; in fact, garlic has actually raised HDL in some studies by up to 22 percent. Want more? Garlic also lowers triglyceride levels by up to 17 percent. Garlic can also reduce plaque, making it a powerful agent for cardiovascular health.

page 3 of 38 | Next ->

FAIR USE NOTICE: The research quoted here is provided under the protection of Fair Use provisions and published by the 501(c)3 non-profit Consumer Wellness Center for the purposes of public comment and education. Authors / publishers may submit books for consideration of inclusion here.

TERMS OF USE: Read full terms of use. Citations of text from NaturalPedia must include: 1) Full credit to the original author and book title. 2) Secondary credit to the Natural News Naturalpedia as a research resource and a link to www.NaturalNews.com/np/index.html

This unique compilation of research is copyright (c) 2008 by the non-profit Consumer Wellness Center.

ABOUT THE CREATOR OF NATURALPEDIA: Mike Adams, the creator of this NaturalNews Naturalpedia, is the editor of NaturalNews.com, the internet's top natural health news site, creator of the Honest Food Guide (www.HonestFoodGuide.org), a free downloadable consumer food guide based on natural health principles, author of Grocery Warning, The 7 Laws of Nutrition, Natural Health Solutions, and many other books available at www.TruthPublishing.com, creator of the earth-friendly EcoLEDs company (www.EcoLEDs.com) that manufactures energy-efficient LED lighting products, founder of Arial Software (www.ArialSoftware.com), a permission e-mail technology company, creator of the CounterThink Cartoon series (www.NaturalNews.com/index-cartoons.html) and author of over 1,500 articles, interviews, special reports and reference guides available at www.NaturalNews.com. Adams' personal philosophy and health statistics are available at www.HealthRanger.org.

Refine your search
with Cholesterol levels...

...and Physiology:

...and Levels
...and Effects
...and Effect
...and Increase
...and Elevated
...and Prevent
...and Reduced
...and Helps
...and Lowers
...and Lowering

...and Anatomy:

...and Heart
...and Blood
...and Body
...and Liver
...and Ldl cholesterol
...and Arteries
...and Cells
...and Cardiovascular
...and Skin
...and Bile

...and Key Health Concepts:

...and Diet
...and Disease
...and Foods
...and Health
...and Drugs
...and Treatment
...and Exercise
...and Products
...and Side effects
...and Drug

...and Concepts:

...and Study
...and Risk
...and Studies
...and Research
...and Group
...and Average
...and Consumption
...and Time
...and Damage
...and Factors

...and Health Conditions and Diseases:

...and Heart disease
...and High cholesterol
...and Cancer
...and Heart attack
...and Diabetes
...and Atherosclerosis
...and Stroke
...and High blood pressure
...and Heart attacks
...and Cardiovascular disease

...and Objects:

...and People
...and Oil
...and Animal
...and Diets
...and University
...and Plant
...and Label
...and Produce
...and Walls
...and Vitamins

...and Adjectives:

...and Total
...and Dietary
...and Healthy
...and Normal
...and Fatty
...and Beneficial
...and Saturated
...and Greater
...and Natural
...and Little

...and Nutrients:

...and Hdl
...and Niacin
...and Vitamin
...and Saturated fat
...and Antioxidant
...and Vitamin E
...and Vitamin C
...and Calcium
...and Bran
...and Saturated fats

...and Macronutrients:

...and Fiber
...and Fats
...and Protein
...and Calories
...and Fatty acids
...and Oils
...and Seeds
...and Enzymes
...and Carbohydrates
...and Carbohydrate

...and Foods and Beverages:

...and Fish
...and Soy
...and Vegetables
...and Beans
...and Sugar
...and Olive oil
...and Fruits
...and Meat
...and Nuts
...and Eggs

...and Who:

...and Patients
...and Men
...and Women
...and Doctors
...and Animals
...and Human
...and Children
...and Americans
...and Family
...and Adults

...and Actions:

...and Eat
...and Eating
...and Taking
...and Avoid
...and Preventing
...and Growth
...and Making
...and Drink
...and Smoking
...and Cooking

...and Substances:

...and Acid
...and Food
...and Acids
...and Water
...and Extract
...and Lead
...and Powder
...and Bacteria
...and Liquid
...and Oxygen

...and Medical Terms:

...and Serum
...and Results
...and Dosage
...and Dose
...and Doses
...and Properties
...and Double-blind
...and Placebo
...and Drops
...and Platelet

...and Plants and Herbs:

...and Garlic
...and Ginger
...and Green tea
...and Olive
...and Root
...and Turmeric
...and Leaves
...and Ginseng
...and Saponins
...and Leaf

...and Biological Measures:

...and Blood pressure
...and Blood cholesterol
...and Triglycerides
...and Blood sugar levels
...and Blood levels
...and Body weight
...and Blood glucose
...and Heart rate
...and Height

...and Medical Adjectives:

...and Soluble
...and Oral
...and Standardized
...and Digestive
...and Placebo-controlled
...and Arterial
...and Adverse
...and Genetic
...and Scientific
...and Cardiac

...and Hormones and Biochemistry:

...and Insulin
...and Lipids
...and Hormones
...and Homocysteine
...and Estrogen
...and Steroid
...and Estrogens
...and Cortisol
...and Histamine
...and Stomach acid

...and Where:

...and China
...and United states
...and Chinese
...and Japan
...and India
...and Indian
...and Europe
...and California
...and America
...and Harvard

...and Biological Functions:

...and Metabolism
...and Period
...and Weight loss
...and Digestion
...and Memory
...and Concentration
...and Attention
...and Strength
...and Vision
...and Breath

...and Animals:

...and Rats
...and Mice
...and Turkey
...and Dogs
...and Cats
...and Cows
...and Cattle
...and Worms
...and Insect
...and Cat

...and Chemicals:

...and Caffeine
...and Free radicals
...and Carcinogens
...and Pesticides
...and Mercury
...and Carcinogen
...and Ethanol
...and Solvents
...and Additives
...and Chlorine

...and Drugs:

...and Steroids
...and Tablets
...and Diuretic
...and Chemotherapy
...and Aspirin
...and Diuretics
...and Antibiotic
...and Laxative
...and Antibiotics
...and Stimulants

...and Properties:

...and Oxidation
...and Anti-inflammatory
...and Relieves
...and Antifungal
...and Relieving
...and Antimicrobial
...and Expectorant
...and Calming
...and Antiseptic
...and Irritant

...and Organizations:

...and School of medicine
...and Clinic
...and Fda
...and Manufacturers
...and Epa
...and Drug companies
...and Organizations
...and Government
...and Health food stores
...and Medical center

...and Supplements:

...and Fish oil
...and Flaxseed oil
...and Coenzyme q10
...and Spirulina
...and Lactobacillus
...and Glucosamine

...and Treatment Modalities:

...and Fasting
...and Ayurvedic
...and Aerobic exercise
...and Detoxification
...and Relaxation
...and Massage
...and Folk medicine
...and Acupuncture
...and Chinese medicine
...and Meditation

...and When:

...and October
...and July
...and April
...and December
...and Winter
...and At night
...and February
...and Summer
...and August
...and Spring

...and Ingredients:

...and Sodium
...and Fructose
...and Lactose
...and Preservatives
...and Msg
...and Food additives

Related Concepts:

Levels
Heart
Diet
Heart disease
People
Blood
Study
Total
Risk
Disease
Garlic
Effects
Studies
Body
Foods
Hdl
Effect
Liver
Blood pressure
Oil
Serum
High cholesterol
Fiber
Increase
Patients
Fats
Eat
Acid
Ldl cholesterol
Lower cholesterol
Niacin
Vitamin
Protein
Cancer
Men
Eating
Health
Women
Drugs
Blood cholesterol
Heart attack
Elevated
Diabetes
Results
Arteries
Prevent
Taking
Fish
Triglyceride
Reduced
Treatment
Atherosclerosis
Hdl cholesterol
Research
Dietary
Blood cholesterol levels
Cells
Group
Average
Exercise
Food
Helps
Healthy
Triglycerides
Calories
Soy
Lowers
Lowering
Consumption
Cholesterol-lowering
Intake
Time
Products
Increases
Saturated fat
Lipoprotein
Stroke
Normal
High blood pressure
Reduction
Fatty
Animal
Diets
Acids
Damage
Vegetables
Factors
Antioxidant
Weight
Cholesterol level
Water
Side effects
Extract
Reducing
Drug
Attack
Benefits
Fatty acids
Beneficial
Saturated